Turtle Island Soup - Champignon Mushroom Soup Fromage

Ingredients:
Real Cheese (White Cheddar, Mozzarella, Parmesan: Pasturized Milk and Cream, Nonfat Dry Milk, Whey, Buttermilk, Cheese Cultures, Enzymes, Sodium Dipotassium/Tricalcium Phosphate, Citric Acid, Carob Bean Gum, Lactic Acid, Salt) Vegetable Base (Canola Oil, Hydrolyzed Vegetable Protein, Onion, Sugar, Salt, Yeast Extract, Wheat Flour, Spices) Champignon Mushrooms, Potatoes, Celery, Onion, Leeks, Garlic, Soybeans, Parsley, Cornstarch, Maltodextrin, Sodium/Potassium Caseinate, Mono/Di-Glycerides, Disodium Inosinate/Guanylate, Lecithin, Sodium Stearoyl, Lactylate, Calcium Alginate, Turmeric, Annotto Extracts, Mixed Tocopherols.

Nutritional Value
Serving Size: 1 Cup (227g)
Servings Per Container: Approximately 4.5
Calories: 130
Calories From Fat 35
Total Fat: 4g (6%)
Saturated Fat: 2g (10%)
Cholesterol: 20mg (3%)
Sodium: 650mg (30%)
Total Carbohydrate: 20g (7%)
Dietary Fiber: 2g (8%)
Sugars: 5g
Protein: 4g
Vitamin A 25%
Vitamin C 0%
Calcium 8%
Iron 8%

*Percent Daily Values are based on a 2,000 Calorie Diet.